Halloween Recipe Roundup-Getting Spooky the Dairy Free Way!

Halloween Party Fun- The Dairy Free Way!

More than 171 million Americans will celebrate Halloween this year. Are you one of them? According to the National Retail Federation, seven out of ten consumers will hand out candy with the average person spending about $90.00 on decorations, candy, costumes and more.

Whether you are hosting or going to a Halloween party, it’s important to make sure you have safe food to eat. Here are some great recipe ideas for your Halloween Bash that kids and adults are sure to enjoy.

APPETIZERS

3 Ingredient Mummy Dogs

– Super cute and can be made vegan using vegan hot dogs.

Witches’ Fingers Gluten Free Bread Sticks

The GFJules has come up with a fun Halloween Bread Stick that’s dairy free and gluten free too!

Stuffed Mushroom Eyeballs– Tell me you don’t want to eat these creepy crawlers!

Halloween Spider Pizza – Our friends at Daiya Cheese have come up with this creepy crawler for your Halloween festivities.

DINNER

Pumpkin Chili – From the DairyFreeGina collection, this chili is healthy and filling and a perfect Fall and Halloween meal. It can be made ahead and warmed up in time for your Halloween guests.

Stuffed Pumpkin – Another DairyFreeGina favorite which is not only delicious but beautiful to display on a buffet table!

Quinoa Stuffed Pepper Jack O’ Lanterns – Guests will really get into the Halloween spirit when they see this dish on your buffet table!

DESSERT

Frankenstein Rice Krispy Treats – Easily made dairy free using vegan butter.

Halloween Pumpkin Cookies – Almost too cute to eat!

Monster Brownie Bites – Thanks to our friends at Canyon Bakehouse – these are super cute!

Vegan Candy Corn – What’s Halloween without this sweet treat?

And don’t forget to check out Freedible’s Halloween pages for recipes and tips from yours truly and other Customeater Bloggers.

What are your plans for Halloween? Share your ideas, tips and recipes in the Comments Section. Boo!

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